Table Of Content
Silvio Carbone has served as the General Manager of Bob’s Steak & Chop House Plano since 2003. With over 30 years in the restaurant industry, Silvio has opened over a dozen Bob’s locations worldwide, serving as Regional Manager and Vice President of Operations. The service at Bob’s Plano is best-in-class, partly thanks to Silvio's incredible leadership and expertise. We believe the dining experience is not just about the food but also the atmosphere and the company you share it with. A sommelier curates recommendations from a regionally crafted wine list at each of our steakhouses, ensuring unique wine selections are customized for each location.
Dallas Lamar St.
Located at the Omni Tucson National Resort, this steakhouse offers guests both indoor and outdoor seating, where the finest steaks and wines can be enjoyed with impeccable desert sunset views. Enjoy a lively atmosphere, fine wine, and large cuts of prime steaks within private dining rooms, an expansive alfresco patio dining area, and cozy lounge seating by fire pits on a beautiful barrier island. Our restaurant offers personalized event planning, an award-winning wine list, a customized or a la carte menu, and complimentary valet parking. Since 1993, Bob’s Steak & Chop House has built upon a reputation of quality, tradition, and authenticity, gracefully striking the perfect balance of comfort and caliber at each of our locations. With its extensive wine list, friendly staff, and lively atmosphere, our Omni Barton Creek Resort & Spa location is an excellent choice for a special meal in the scenic Austin Hill Country.
ReviewsA Taste of the Experience
Bob’s in McKinney will customize your experience for any private event and make it remarkable. From the food and drinks to the ambiance and service, expect the absolute best for your guests. After graduating from the University of West Florida in Pensacola, he moved to San Diego and continued his journey in hospitality at Remington's in Del Mar, a steak restaurant catering to the Del Mar Thoroughbred Club.
Location MapWhere You'll Find Us
Located in the heart of downtown, blocks from the Austin Convention Center and the Texas capitol, visit the only Bob’s Steak & Chop House location with full dining on a luxurious rooftop bar. From the moment you step through the door, our steakhouses offer impeccable service in a warm and welcoming atmosphere. Consistently elevated yet comfortable and inviting, Bob’s Steak & Chop House is built on top-notch hospitality. With 24 years in the industry, Chef Bajonero started with Bob’s as a Sous Chef 12 years ago, then served as the Chef for Bob’s Grapevine for over eight years. Chef Bajonero studied in London, later opening his own continental-style restaurant in 1995. Chef Bajonero and his culinary team are the heart of Bob’s Steak & Chop House, with Chef Bajonero directly supervising every dish that comes out of the kitchen.
This Bob’s Steak & Chop House restaurant is located within the Omni Louisville Hotel. Paying homage to some of Louisville’s greatest treasures, the restaurant decor celebrates the rich history and tradition of American thoroughbred racing, Muhammad Ali, and the Kentucky bourbon industry. Alberto first joined Bob’s Steak & Chop House in 2002 where he started in the kitchen learning how to work in every position until eventually working his way up and being promoted to Executive Chef in 2022. His invaluable work-ethic, leadership, and dedication have all been a major part of the restaurant’s long running success.
San Antonio
He lives in San Diego with his wife, Sydney, their son, Anders, and their family dog, Bella. In his free time, Frank spends a lot of time outdoors enjoying surfing, cycling, golfing, gardening, and snorkeling. In fact, when Frank was 24, he rode his bike cross-country from Washington DC to San Diego.
Grand Dining in Grapevine
Enjoy distinguished steakhouse flavors in an atmosphere inspired by our unique Texas heritage. Right on Houston Street at the Omni Fort Worth Hotel, this Bob’s Steak & Chop House location serves the city’s best steaks near all the major downtown attractions. From business dinners to anniversaries and birthday celebrations, Bob’s Steak & Chop House offers an upscale and accommodating setting for events of every kind.
Our TeamCrafting Every Taste
Conveniently connected to the Kay Bailey Hutchison Convention Center as a part of the Omni Dallas Hotel at Park West, this award-winning steakhouse features fine cuts and an extensive wine list in a timeless setting. Our experienced staff will work with you to ensure every detail of your Carlsbad event is exactly right. From the food and drinks to the award-winning wine list and complimentary valet parking, expect the absolute best for your guests. Across each restaurant, you’ll find classic specialty cocktails and seasonal spirits made with generous pours and traditional techniques. With over 43 years in the restaurant business, Monte has opened, operated, or supervised over 60 restaurants throughout his career. He’s been with the Bob’s team for over 13 years and has worked with six other Bob’s locations during that time.
When Brooke is not at work, she is spending time outdoors with her son, Hudson, or attending wine tastings with her husband, Matt, who is also in the hospitality business. Spacious and refined, this brand new Bob's at Craig Ranch in McKinney offers our classic steakhouse fare and extensive wine list and has its own cigar bar on site. Our experienced staff will work with you to ensure every detail of your event in Oklahoma City is exactly right. Our restaurant offers customized seating arrangements, 60" TV and audiovisual services, an award-winning wine list, and a customized or a la carte menu.
Chef Justin Huntington serves as the Executive Chef at Bob’s Steak & Chop House Carlsbad where the pace and sound of a busy kitchen drive him and his team to deliver culinary excellence. Chef Huntington began his professional culinary journey at just 14 years old when he learned to grill on mesquite wood at the fish exchange in Murrieta.
Located in San Antonio’s historic downtown district, this location offers our classic upscale dining experience with premium cuts of beef, fresh seafood, and an extensive wine list, all served in an elegant and inviting atmosphere. She has been with Bob’s OKC since the doors opened in January 2021 and spent the last 12 of her 24 years in hospitality working in fine dining. Her love of fine wine and creating memorable experiences combine beautifully with Bob’s reputation for serving only the highest quality prime steaks and award-winning wine lists. Brooke grew up on a wheat and cattle farm in Okarche, Oklahoma and graduated from the University of Oklahoma in 2007.
Located within the Omni Oklahoma City Hotel, this Bob's restaurant offers world-class cuts of steak and extensive wines in an elegant atmosphere. Located adjacent to the historic downtown Grapevine and near the DFW airport, this location proudly made Forbes’ list of top 100 steakhouses in America. The restaurant decor includes sophisticated Western elements to represent Texas cattle and railroad culture. This timeless and comfortable steakhouse destination is built on the everlasting quality and authenticity you can expect from Bob’s Steak & Chop House.
At Bob's Steak and Chop House in Dallas, I measured a carrot for this review - The Dallas Morning News
At Bob's Steak and Chop House in Dallas, I measured a carrot for this review.
Posted: Wed, 08 May 2019 07:00:00 GMT [source]
From the moment you walk in the door to when you take your last bite of Bob’s Classic Bread Pudding for dessert, Monte and the entire Bob’s Grapevine team prioritize customer service and quality food above all. They are here to help facilitate a best-in-class dining experience for every guest. Bob’s in Plano will create a premier event for you and yours, featuring a customized or a la carte menu, hors d’oeuvre list, complimentary valet parking, an award-winning wine list, and personalized event planning.
No comments:
Post a Comment